
REDISCOVER
West Philadelphia's culinary scene is one of the most eclectic and robust in Philadelphia, with a mix of family-owned and signature restaurants run by renowned local and national chefs. West Philly is also known for its wide mix of international establishments, with restaurants specializing in cuisines from India, Ethiopia, China, Argentina, the Philippines, Mexico, and more. Below, discover a selection of can't-miss restaurants we love.

Booker’s
Offering Southern food with a modern twist, this hip hangout named after famous Black writer Booker Wright has become a neighborhood staple for brunch, cocktails, and live music.
Our tip: Try an inventive cocktail like the Booker's Punch with Hennessy, pineapple, fresh lime juice and cranberry.
Dahlak
This family-owned Eritrean/Ethiopian inclusive venue has catered to locals and visitors since 1987 with entertainment, hookah, delicious food, and an outdoor patio.
Our tip: Go for a hopping happy hour, or enjoy events ranging from dance parties to live comedy.

Franklin's Table
This 8,000 square foot food hall features a rotating list of popular local vendors and communal seating perfect for groups who can't decide on a single cuisine.
Our tip: You can't go wrong with any of the delicious offerings, but a highlight is Goldie's, James Beard-winning chef Michael Solomonov's vegan lunch spot serving falafel, pita, fries, and tahini shakes.
Han Dynasty
Founded in Philadelphia, the West Philly outpost of this popular local chain brings the heat with its traditional Sichuan dishes that are rated 1-10 in terms of spice level.
Our tip: Start your meal with an order of Han's deliciously spicy Dan Dan noodles to share, available with or without ground pork.

Irie Entrée
Take a vacation to Jamaica without leaving West Philaelphia! At Irie Entrée, you can enjoy authentic dishes and drinks from Jamaica on two gorgeous floors or in a cozy and expansive outdoor area.
Our tip: Don’t be shy about trying a traditional dish like curry goat or delicious oxtail.
Jezabel's Cafe
Part cafe, part restaurant, and all a reflection of Renaissance woman Jezabel Careaga's passions featuring modern takes on Argentine traditions including empanadas and sweets.
Our tip: Start with an empanada—our favorites are the spicy chicken with olives or the leek, onion, and cheese—and save room for the delicate and delicious alfajores.

New Deck Tavern
At this pub popular among Penn students you'll find a huge draft beer list, tasty bar food, and ample outdoor seating.
Our tip: Follow their Instagram for announcements on events like live outdoor music and trivia nights.
Pod
Escape across the globe to Japan with a transformative meal at Pod, Stephen Starr's homage to traditional Japanese cooking techniques. Enjoy classic, mouthwatering dishes, modern options like Japanese Fried Chicken, sushi rolls and maki, plus sake and speciality drinks.
Our tip: Treat yourself to the impressive sake list including a house-infused citrus sake.

Renata's Kitchen
One of the neighborhood's top brunch spots, Renata's Kitchen features a cozy atmosphere, a full bar, and a mix of Mediterranean and American fare.
Our tip: The large patio is perfect for happy hours and people-watching along busy Baltimore Avenue.
Saad's Halal Restaurant
This all-Halal Middle Eastern eatery serves award-winning falafel, shawarma, and sandwiches including their take on cheesesteaks.
Our tip: Garlic lovers will flip for the chicken maroosh sandwich, made with grilled chicken, sautéed onions, tomato, parsley, pickles, and an unbeatable garlic sauce.

Terakawa Ramen
Handmade egg noodles in Kumamoto-inspired broth simmering for two days makes this relaxed ramen spot a can't-miss.
Our tip: If you can handle the heat, try the spicy Tan Tan Ramen, or play it safe with the signature Terakawa style.
White Dog Cafe
One of Philadelphia's first farm-to-table restaurants serving an award-winning contemporary menu with ample outdoor seating and trendy, dog-inspired decor inside.
Our tip: Check the always-changing menu out online to see what seasonal offerings have been added.